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Tendergreen Mustard Spinach

$1.89

This versatile Japanese green is called mustard spinach, spinach mustard, or komatsuna, but it's neither mustard nor spinach! Whatever its name, this delicious, leafy green is milder then other mustards, very easy to grow, and quickly produces flat, smooth, dark, glossy green leaves that can be picked as baby greens or grown to full size. Hardy and productive plants are slow to bolt and tolerate cold heat results in cold heat, and dry conditions. Best results in cool weather.

Heirloom | 30-60 days | 3 grams | sows 200 ft | Traditional Seeds

NON GMO verified

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November 02, 2021

There are several vegetable crops that can be grown throughout the winter months. Depending on your area, you may need to cover with frost blankets or... Read More.

November 02, 2021

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