$2.29
Romanesco Cauliflower is a popular Italian heirloom apple-green heads that have and excellent flavor. It is somewhere between a broccoli and cauliflower, with 5"-6" heads. Cooked, Romanesco has a delicious nutty flavor and a texture similar to cauliflower. A favorite culinary chefs delight! Romanesco is widely grown in Northern Italy. Romanesco is also known as Roman Cauliflower.
Heirloom | 75-100 days | 1 gram | sows 5 ft
NON GMO Verified | Traditional Seeds
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May 26, 2023
Fermented Garlic Dill Pickles Ingredients 6 pickling cucumbers 3 tablespoons sea salt 1 quart unchlorinated water 3 grape, horseradish or oak leaves (the tannin makes the... Read More.
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Summer comes, and so do the pests! There are several ways we can combat pests naturally and organically. Using safe methods is not only safe for... Read More.
241 N. 380 W.
La Verkin Utah
PHONE: 435200GROW4769
EMAIL: grow@alisorganics.com
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