Heirloom, open pollinated, early variety. Flavor is tart when young and fruit becomes sweeter as it ripens. Very Easy to grow. Medium to large size fruits. Tomatillos are ready to harvest when husks split and color changes from a yellow-green to medium green. Perfect for green salsa, Salsa Verde or as a special addition to any Mexican dish or salad. Uniform fruit and high yields. Sweet and yellowish when fully ripe. Tomatillo will produce better when planting more than one plant. (Physalis ixocarpa)
